Bitter-Bloc™ WS Liquid Concentrate (Anhydrous, Water Soluble)

Bitter-Bloc™ WS Liquid Concentrate is an anhydrous, water soluble liquid concentrate Bitter-Bloc™ formula. All natural plant derived ingredients, non-GMO, preservative and dye free, GRAS status/organic, no allergy declarations. 

Bitter-Bloc™ can be formulated to work in hundreds of applications to effectively solve the bitter problems found in many APIs and excipients. Other products on the market simply mask flavor defects, Bitter-Bloc™ blocks flavor defects from reaching taste buds to give your compounded prescriptions a cleaner taste profile to help improve patient compliance and satisfaction. This allows formulators to use ingredients that meet consumer demand without compromising on taste. Bitter-Bloc™ works to eliminate bitter, salty, metallic, astringent, and general off-notes in a variety of oral formulations.

Introducing the solution to bitter and off-tasting oral preparations: Bitter-Bloc™ is the next generation technology protein to block flavor defects Naturally. Discover the endless possibilities to correct flavor defects in your compounded oral suspensions.

• Pediatric Medications
• Geriatric Medications
• Veterinary Medications
• Vitamin Supplements
• Reduced masking sweeteners
• Bitter APIs

Bitter-Bloc™ WS Liquid Concentrate Highlights:

As with all of our Bitter-Bloc™ Concentrates, our WS Anhydrous Liquid Concentrate was exclusively developed and manufactured only by SpecializedRx.

• ANHYDROUS LIQUID CONCENTRATE
• WATER SOLUBLE
• ALL NATURAL PLANT DERIVED INGREDIENTS
• NON-GMO
• PRESERVATIVE AND DYE FREE
• GRAS STATUS/ORGANIC
• NO ALLERGY DECLARATIONS
• LOW SUGGESTED STARTING USE CONC: 600ppm (0.06%)

Bitter-Bloc™ WS Liquid Concentrate Use:

• Concentration Level: 60,000 ppm
• Suggested Starting Use Level: 600 ppm
• Mean Drop Vol: (0.016%)
• 1 ml Avg: 40 μl (25 drops = 1ml)
• In a 30ml preparation, 0.08ml (2 drops) = 160ppm; 0.4ml = 800ppm

• In a 150ml preparation, 0.4ml (10 drops) = 160ppm; 2.0ml = 800ppm

How Bitter-Bloc™ Technology Works

Other products on the market simply mask flavor defects, Bitter-Bloc™ actually blocks flavor defects from reaching taste receptors on the tongue to prevent the bitter molecules from binding with the receptor sites. In effect, it gives the product a cleaner taste. This allows formulators to use ingredients that meet consumer demand without compromising on taste. Works to eliminate bitter, salty, metallic, astringent, and general off-notes in a variety of oral formulations.

Additional Information: